All Stories

  1. Occurrence of salmonella spp. serotypes isolated from the poultry exploitations in n’djamena and doba towns-chad
  2. Influence of Cross-Inoculation on Groundnut and Bambara Groundnut-<i>Rhizobium</i> Symbiosis: Contribution to Plant Growth and Yield in the Field at Sarh (Chad) and Ngaoundere (Cameroon)
  3. Structure, Dynamic of Regeneration and Ecological Characterization of Vegetation of the Sudano-Sahelian Zone of Cameroon
  4. Assessment of biofuel potential of dead neem leaves (Azadirachta indica) biomass in Maroua town, Cameroon
  5. Impact of the foraging activity of Apis mellifera adansonii Latreille (Hymenoptera: Apidae) and Bradyrhizobium fertilizer on pollination and yield components of Glycine max L. (Fabaceae) in the field
  6. Abundance of Legume Nodulating Bacteria in Soils of Diverse Land Use Systems in Cameroon
  7. The role of cow dung and kitchen manure composts and their non-aerated compost teas in reducing the incidence of foliar diseases of Lycopersicon esculentum (Mill)
  8. Proximal and Elemental Composition of Moringa oleifera (Lam) Leaves from Three Regions of Chad
  9. Cowpea Quality Seed Indicators as Influenced by Field Application of Selected Biofertilizers and Mycoinsecticide in Three Agroecological Zones of Cameroon
  10. Study on the isolation and characterization of rhizobia strains as biofertilizer tools for growth improvement of four grain legumes in Ngaoundéré-Cameroon
  11. Changes in the physico-chemical properties of soil and harvested soybean seeds in response to soil solarization and bradyrhizobial inoculation
  12. Management of cowpea flower thrips, Megalurothrips sjostedti (Thysanoptera, Thripidae), in Cameroon
  13. Contribution of Arbuscular Mycorrhizal Fungi (AMF), Rhizobia and Metarhizium anisopliae to Cowpea Production in Cameroon
  14. Arbuscular-Mycorrhizal Fungi, Rhizobia and Metarhizium anisopliae Enhance P, N, Mg, K and Ca Accumulations in Fields Grown Cowpea
  15. Responses of Soybean (Glycine max L.) To Soil Solarization and Rhizobial Field Inoculation at Dang Ngaoundere, Cameroon
  16. Variabilité des Composés Phénoliques chez Vigna unguiculata (L.) Walp. (Légumineuses) et Influence de l\'Inoculation par les Rhizobia et les Champignons Mycorhiziens sur Leur Biosynthèse