All Stories

  1. Conceptualizing resource integration as an embedded process: Matching, resourcing and valuing

    Article • Marketing Theory, April 2018, SAGE Publications

    Maria Colurcio

  2. Rethinking and Improving the Health Care Service Through Interactive Web Technologies

    Article • January 2014, Springer Science + Business Media

    Maria Colurcio

  3. Collaborative Innovation — A Focus on Food SMES

    Article • January 2013, IntechOpen

    Maria Colurcio

  4. Asymmetric relationships in networked food innovation processes

    Article • British Food Journal, May 2012, Emerald

    Maria Colurcio

  5. A COGNITIVE-RELATIONAL VIEW OF INNOVATION IN THE AGRI-FOOD INDUSTRY: THE FRESH-CUT BUSINESS

    Article • International Journal of Innovation Management, April 2010, World Scientific Pub Co Pte Lt

    Maria Colurcio

  6. Co‐creating value innovation through resource integration

    Article • International Journal of Quality and Service Sciences, March 2010, Emerald

    Maria Colurcio

  7. TQM: a knowledge enabler?

    Article • The TQM Journal, April 2009, Emerald

    Maria Colurcio

  8. Service-Dominant Logic as a Framework for Innovation within Networks

    Article • SSRN Electronic Journal, Social Science Electronic Publishing

    tiziana russo spena , Maria Colurcio