All Stories

  1. Preparation of a robust immobilized biocatalyst of β-1,4-endoxylanase by surface coating with polymers for production of xylooligosaccharides from different xylan sources

    Article • New Biotechnology, September 2018, Elsevier

    Professor JOSE M. GUISAN

  2. CO-LOCALIZATION OF OXIDASE AND CATALASE INSIDE A POROUS SUPPORT TO IMPROVE THE ELIMINATION OF HYDROGEN PEROXIDE: OXIDATION OF BIOGENIC AMINES BY AMINO OXIDASE FROM Pisum sativum

    Article • Enzyme and Microbial Technology, May 2018, Elsevier

    Professor JOSE M. GUISAN

  3. Immobilization Effects on the Catalytic Properties of Two Fusarium Verticillioides Lipases: Stability, Hydrolysis, Transesterification and Enantioselectivity Improvement

    Article • Catalysts, February 2018, MDPI AG

    Professor JOSE M. GUISAN

  4. Biobased, Internally pH-Sensitive Materials: Immobilized Yellow Fluorescent Protein as an Optical Sensor for Spatiotemporal Mapping of pH Inside Porous Matrices

    Article • ACS Applied Materials & Interfaces, February 2018, American Chemical Society (ACS)

    Professor JOSE M. GUISAN

  5. Stabilization of Immobilized Lipases by Intense Intramolecular Cross-Linking of Their Surfaces by Using Aldehyde-Dextran Polymers

    Article • International Journal of Molecular Sciences, February 2018, MDPI AG

    Professor JOSE M. GUISAN

  6. Modulation of the regioselectivity of Thermomyces lanuginosus lipase via biocatalyst engineering for the Ethanolysis of oil in fully anhydrous medium

    Article • BMC Biotechnology, December 2017, Springer Science + Business Media

    Professor JOSE M. GUISAN

  7. Different Covalent Immobilizations Modulate Lipase Activities of Hypocrea pseudokoningii

    Article • Molecules, September 2017, MDPI AG

    Professor JOSE M. GUISAN

  8. Rational design and synthesis of affinity matrices based on proteases immobilized onto cellulose membranes

    Article • Preparative Biochemistry & Biotechnology, August 2017, Taylor & Francis

    Professor JOSE M. GUISAN

  9. Highly improved enzymatic peptide synthesis by using biphasic reactors

    Article • Biocatalysis and Biotransformation, May 2017, Taylor & Francis

    Professor JOSE M. GUISAN, Dr Eduardo García-Junceda, Agatha Bastida

  10. Enzymatic transesterification in a solvent-free system: synthesis of sn-2 docosahexaenoyl monoacylglycerol

    Article • Biocatalysis and Biotransformation, April 2017, Taylor & Francis

    Professor JOSE M. GUISAN, Dr Francisco Javier Señorans

  11. Immobilization and stabilization of commercial β-1,4-endoxylanase Depol™ 333MDP by multipoint covalent attachment for xylan hydrolysis: Production of prebiotics (xylo-oligosaccharides)

    Article • Biocatalysis and Biotransformation, April 2017, Taylor & Francis

    Professor JOSE M. GUISAN

  12. Sequential hydrolysis of commercial casein hydrolysate by immobilized trypsin and thermolysin to produce bioactive phosphopeptides

    Article • Biocatalysis and Biotransformation, April 2017, Taylor & Francis

    Professor JOSE M. GUISAN

  13. Immobilization of Lipase from Penicillium sp. Section Gracilenta (CBMAI 1583) on Different Hydrophobic Supports: Modulation of Functional Properties

    Article • Molecules, February 2017, MDPI AG

    Professor JOSE M. GUISAN

  14. Critical Role of Different Immobilized Biocatalysts of a Given Lipase in the Selective Ethanolysis of Sardine Oil

    Article • Journal of Agricultural and Food Chemistry, January 2017, American Chemical Society (ACS)

    Professor JOSE M. GUISAN, Dr Francisco Javier Señorans

  15. Enhanced stability of l-lactate dehydrogenase through immobilization engineering

    Article • Process Biochemistry, September 2016, Elsevier

    Professor JOSE M. GUISAN

  16. Synthesis of sn-2 docosahexaenoyl monoacylglycerol by mild enzymatic transesterification of docosahexaenoic acid ethyl ester and glycerol in a solvent-free system

    Article • Cogent Food & Agriculture, April 2016, Taylor & Francis

    Professor JOSE M. GUISAN

  17. Fabrication of heterogeneous biocatalyst tethering artificial prosthetic groups to obtain omega-3-fatty acids by selective hydrolysis of fish oils

    Article • RSC Advances, January 2016, Royal Society of Chemistry

    Professor JOSE M. GUISAN

  18. Stabilization of β-Gal-3 ATCC 31382 on agarose gels: synthesis of β-(1→3) galactosides under sustainable conditions

    Article • RSC Advances, January 2016, Royal Society of Chemistry

    Professor JOSE M. GUISAN

  19. Dramatic hyperactivation of lipase of Thermomyces lanuginosa by a cationic surfactant: Fixation of the hyperactivated form by adsorption on sulfopropyl-sepharose

    Article • Journal of Molecular Catalysis B Enzymatic, December 2015, Elsevier

    Professor JOSE M. GUISAN

  20. dramatic stabilization of enzymes by immobilization techniques

    Article • Current Organic Chemistry, August 2015, Bentham Science Publishers

    Professor JOSE M. GUISAN

  21. Immobilization of Plant Cell Wall Degrading Enzymes

    Article • July 2015, Bentham Science Publishers

    Professor JOSE M. GUISAN

  22. Immobilization of Proteins on Glyoxyl Activated Supports: Dramatic Stabilization of Enzymes by Multipoint Covalent Attachment on Pre-Existing Supports

    Article • Current Organic Chemistry, April 2015, Bentham Science Publishers

    Professor JOSE M. GUISAN

  23. Improving the Thermostability and Optimal Temperature of a Lipase from the Hyperthermophilic Archaeon Pyrococcus furiosus by Covalent Immobilization

    Article • BioMed Research International, January 2015, Hindawi Publishing Corporation

    Professor JOSE M. GUISAN

  24. Oxidation of phenolic compounds catalyzed by immobilized multi-enzyme systems with integrated hydrogen peroxide production

    Article • Green Chemistry, January 2014, Royal Society of Chemistry

    Professor JOSE M. GUISAN