All Stories

  1. Effect of Freshwater Washing Pretreatment on Sargassum muticum as a Feedstock for Biogas Production

    Article • Energies, July 2018, MDPI AG

    Dr John J Milledge

  2. The inhibition of anaerobic digestion by model phenolic compounds representative of those from Sargassum muticum

    Article • Environmental Biology of Fishes, May 2018, Springer Science + Business Media

    Dr John J Milledge

  3. Energy Balance of Biogas Production from Microalgae: Effect of Harvesting Method, Multiple Raceways, Scale of Plant and Combined Heat and Power Generation

    Article • Journal of Marine Science and Engineering, January 2017, MDPI AG

    Dr John J Milledge

  4. Changes in higher heating value and ash content of seaweed during ensiling

    Article • Environmental Biology of Fishes, October 2016, Springer Science + Business Media

    Dr John J Milledge, Philip Dyer

  5. Golden Tides: Problem or Golden Opportunity? The Valorisation of Sargassum from Beach Inundations

    Article • Journal of Marine Science and Engineering, September 2016, MDPI AG

    Dr John J Milledge

  6. Potential process ‘hurdles’ in the use of macroalgae as feedstock for biofuel production in the British Isles

    Article • Journal of Chemical Technology & Biotechnology, May 2016, Wiley

    Dr John J Milledge

  7. Ensilage and anaerobic digestion of Sargassum muticum

    Article • Environmental Biology of Fishes, February 2016, Springer Science + Business Media

    Dr John J Milledge

  8. Energy Balance of Biogas Production from Microalgae: Development of an Energy and Mass Balance Model

    Article • Current Biotechnology, January 2016, Bentham Science Publishers

    Dr John J Milledge

  9. High-value products from macroalgae: the potential uses of the invasive brown seaweed, Sargassum muticum

    Article • Reviews in Environmental Science and Bio/Technology, October 2015, Springer Science + Business Media

    Dr John J Milledge

  10. http://dx.doi.org/10.1515/micbi-2015-0003

    Article • Environment and Natural Resources Research, January 2015, Canadian Center of Science and Education

    Dr John J Milledge

  11. Effects of centrifugal stress on cell disruption and glycerol leakage from Dunaliella salina

    Article • Microalgae Biotechnology, January 2015, De Gruyter

    Dr John J Milledge

  12. Macroalgae-Derived Biofuel: A Review of Methods of Energy Extraction from Seaweed Biomass

    Article • Energies, November 2014, MDPI AG

    Dr John J Milledge, Philip Dyer

  13. Methods of energy extraction from microalgal biomass: a review

    Article • Reviews in Environmental Science and Bio/Technology, May 2014, Springer Science + Business Media

    Dr John J Milledge

  14. A review of the harvesting of micro-algae for biofuel production

    Article • Reviews in Environmental Science and Bio/Technology, October 2012, Springer Science + Business Media

    Dr John J Milledge

  15. Disc Stack Centrifugation Separation and Cell Disruption of Microalgae: A Technical Note

    Article • Environment and Natural Resources Research, November 2011, Canadian Center of Science and Education

    Dr John J Milledge

  16. Comments on ‘Anaerobic digestion of microalgae as a necessary step to make microalgal biodiesel sustainable’

    Article • Biotechnology Advances, January 2011, Elsevier

    Dr John J Milledge

  17. Commercial application of microalgae other than as biofuels: a brief review

    Article • Reviews in Environmental Science and Bio/Technology, August 2010, Springer Science + Business Media

    Dr John J Milledge

  18. Technical note: The use of the rapid ‘catalase’ hygiene test to detect blood residues

    Article • International Journal of Food Science & Technology, June 2007, Wiley

    Dr John J Milledge

  19. Liquid ‘hold-up’ on stainless steel surfaces: I — Effect of surface finish

    Article • Journal of Food Engineering, January 1982, Elsevier

    Dr John J Milledge

  20. Liquid ‘hold-up’ on stainless steel surfaces: II — Effect of surfactant concentration

    Article • Journal of Food Engineering, January 1982, Elsevier

    Dr John J Milledge