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  1. Proteomic Analysis of Intra- and Extracellular Proteins of Aspergillus Niveus During Submerged Bioprocess Culturing Under Different pH Conditions
  2. Lapachol biotransformation by filamentous fungi yields bioactive quinone derivatives and lapachol-stimulated secondary metabolites
  3. Catalytic and thermodynamic properties of β-glucosidases produced by Lichtheimia corymbifera and Byssochlamys spectabilis
  4. Medium pH in submerged cultivation modulates differences in the intracellular protein profile of Fusarium oxysporum
  5. Determination of Specificity and Biochemical Characteristics of Neutral Protease Isolated from Myceliophthora thermophila