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  1. Metal Levels in Striped Dolphins (Stenella coeruleoalba) and Common Dolphins (Delphinus delphis) Stranded along the Sicilian Coastlines of the Mediterranean Sea

    Article • Animals, July 2024, MDPI AG

    Dr. Gaetano Cammilleri

  2. Trace Elements in Stenella coeruleoalba: Assessment of Marine Environmental Pollution and Dolphin Health Status

    Article • Animals, May 2024, MDPI AG

    Dr. Gaetano Cammilleri

  3. Anisakis extract induces inflammation process: in vitro and ex-vivo study

    Article • September 2023, European Respiratory Society (ERS)

    Dr. Gaetano Cammilleri

  4. Basophil Activation Test in the Diagnosis of Anisakis Allergy: An Observational Study from an Area of High Seafood Consumption in Italy

    Article • Pathogens, May 2023, MDPI AG

    Dr. Gaetano Cammilleri

  5. Identification of Contracaecum rudolphii (Nematoda: Anisakidae) in Great Cormorants Phalacrocorax carbo sinensis (Blumenbach, 1978) from Southern Italy

    Article • Veterinary Sciences, March 2023, MDPI AG

    Dr. Gaetano Cammilleri

  6. Evolution of Free Amino Acids, Histamine and Volatile Compounds in the Italian Anchovies (Engraulis encrasicolus L.) Sauce at Different Ripening Times

    Article • Foods, December 2022, MDPI AG

    Dr. Gaetano Cammilleri

  7. First Report on the Presence of Toxic Metals and Metalloids in East Asian Bullfrog (Hoplobatrachus rugulosus) Legs

    Article • Foods, September 2022, MDPI AG

    Dr. Gaetano Cammilleri

  8. Effects of Sulfamethoxazole on Fertilization and Embryo Development in the Arbacia lixula Sea Urchin

    Article • Animals, September 2022, MDPI AG

    Dr. Gaetano Cammilleri

  9. Fatty Acids Composition of Stomach Oil of Scopoli’s Shearwater (Calonectris diomedea) from Linosa’s Colony

    Article • Animals, April 2022, MDPI AG

    Dr. Gaetano Cammilleri

  10. Anisakicidal Effects of R (+) Limonene: An Alternative to Freezing Treatment in the Industrial Anchovy Marinating Process

    Article • Foods, April 2022, MDPI AG

    Dr. Gaetano Cammilleri

  11. Human Drug Pollution in the Aquatic System: The Biochemical Responses of Danio rerio Adults

    Article • Biology, October 2021, MDPI AG

    Dr. Gaetano Cammilleri

  12. Acrylamide assessment of wheat bread incorporating chia seeds (Salvia hispanica L.) by LC-MS/MS

    Article • Food Additives & Contaminants Part A, January 2021, Taylor & Francis

    Dr. Gaetano Cammilleri

  13. Development of a Rapid and Eco-Friendly UHPLC Analytical Method for the Detection of Histamine in Fish Products

    Article • International Journal of Environmental Research and Public Health, October 2020, MDPI AG

    Dr. Gaetano Cammilleri

  14. Salmo salar fish waste oil: Fatty acids composition and antibacterial activity

    Article • PeerJ, June 2020, PeerJ

    Dr. Gaetano Cammilleri

  15. Use of a comprehensive diagnostic algorithm for Anisakis allergy in a high seroprevalence Mediterranean setting

    Article • European Annals of Allergy and Clinical Immunology, May 2020, Edra SpA

    Dr. Gaetano Cammilleri

  16. Histamine in Fish Products Randomly Collected in Southern Italy: A 6-Year Study

    Article • Journal of Food Protection, January 2020, International Association for Food Protection

    Francesco Giuseppe Galluzzo, Dr. Gaetano Cammilleri

  17. Validation of a Commercial Loop-Mediated Isothermal Amplification (LAMP) Assay for the Rapid Detection of Anisakis spp. DNA in Processed Fish Products

    Article • Foods, January 2020, MDPI AG

    Dr. Gaetano Cammilleri

  18. Land Snails as a Valuable Source of Fatty Acids: A Multivariate Statistical Approach

    Article • Foods, December 2019, MDPI AG

    Dr. Gaetano Cammilleri

  19. Multivariate statistical analysis of the polyphenols content for the discrimination of honey produced in Sicily (Southern Italy)

    Article • Journal of Food Composition and Analysis, September 2019, Elsevier

    Dr. Gaetano Cammilleri

  20. Toxic mineral elements in Mytilus galloprovincialis from Sicilian coasts (Southern Italy)

    Article • Natural Product Research, July 2019, Taylor & Francis

    Pietro La Placa, Dr. Gaetano Cammilleri, Dr Vincenzo Ferrantelli

  21. Prevalence of anisakid parasites in fish collected from Apulia region (Italy) and quantification of nematode larvae in flesh

    Article • International Journal of Food Microbiology, March 2019, Elsevier

    Dr. Gaetano Cammilleri

  22. Seasonal trend of Anisakidae infestation in South Mediterranean bluefish

    Article • Natural Product Research, February 2019, Taylor & Francis

    Dr Vincenzo Ferrantelli, Dr. Gaetano Cammilleri

  23. Tetracycline Residues in Bovine Muscle and Liver Samples from Sicily (Southern Italy) by LC-MS/MS Method: A Six-Year Study

    Article • Molecules, February 2019, MDPI AG

    Dr. Gaetano Cammilleri

  24. Relationship between arsenic accumulation in tissues and hematological parameters in mullet caught in Faro Lake: a preliminary study

    Article • Environmental Science and Pollution Research, February 2019, Springer Science + Business Media

    Dr. Gaetano Cammilleri

  25. Residues of 165 pesticides in citrus fruits using LC-MS/MS: a study of the pesticides distribution from the peel to the pulp

    Article • Natural Product Research, January 2019, Taylor & Francis

    Dr Vincenzo Ferrantelli, Dr. Gaetano Cammilleri

  26. Aflatoxin M1 in cow, sheep, and donkey milk produced in Sicily, Southern Italy

    Article • Mycotoxin Research, September 2018, Springer Science + Business Media

    Dr. Gaetano Cammilleri

  27. Molecular Identification of Hysterothylacium spp. In Fishes From the Southern Mediterranean Sea (Southern Italy)

    Article • Journal of Parasitology, August 2018, American Society of Parasitologists

    Dr. Gaetano Cammilleri

  28. Presence of Anisakis pegreffii in farmed sea bass (Dicentrarchus labrax L.) commercialized in Southern Italy: A first report

    Article • Veterinary Parasitology, August 2018, Elsevier

    Dr. Gaetano Cammilleri

  29. Corticosteroids in liver and urine in Sicilian cattle by a LC-MS/MS method

    Article • Food Additives and Contaminants Part B, May 2018, Taylor & Francis

    Dr. Gaetano Cammilleri

  30. Toxic metal levels in cocoa powder and chocolate by ICP-MS method after microwave-assisted digestion

    Article • Food Chemistry, April 2018, Elsevier

    Dr. Gaetano Cammilleri

  31. Anisakis spp. larvae in three mesopelagic and bathypelagic fish species of the central Mediterranean Sea

    Article • Parasitology International, February 2018, Elsevier

    Dr. Gaetano Cammilleri

  32. A LC-HRMS After QuEChERS Cleanup Method for the Rapid Determination of Dye Residues in Fish Products

    Article • Food Analytical Methods, September 2017, Springer Science + Business Media

    Dr. Gaetano Cammilleri

  33. First report on the presence of Alloxan in bleached flour by LC-MS/MS method

    Article • Journal of Cereal Science, September 2017, Elsevier

    Dr. Gaetano Cammilleri

  34. Validation of a commercial kit aimed to the detection of pathogenic anisakid nematodes in fish products

    Article • International Journal of Food Microbiology, September 2017, Elsevier

    Dr. Gaetano Cammilleri

  35. Survey on the presence of non-dioxine-like PCBs (NDL-PCBs) in loggerhead turtles (Caretta caretta ) stranded in south Mediterranean coasts (Sicily, Southern Italy)

    Article • Environmental Toxicology and Chemistry, July 2017, Wiley

    Dr. Gaetano Cammilleri

  36. Mercury in fish products: what’s the best for consumers between bluefin tuna and yellowfin tuna?

    Article • Natural Product Research, March 2017, Taylor & Francis

    Prof. Nicola Cicero, Dr Vincenzo Ferrantelli, Dr. Gaetano Cammilleri

  37. Determination of Ten Corticosteroids in Illegal Cosmetic Products by a Simple, Rapid, and High-Performance LC-MS/MS Method

    Article • International Journal of Analytical Chemistry, January 2017, Hindawi Publishing Corporation

    Dr. Gaetano Cammilleri

  38. Survey on the presence of A. simplex s.s. and A. pegreffii hybrid forms in Central-Western Mediterranean Sea

    Article • Parasitology International, December 2016, Elsevier

    Dr. Gaetano Cammilleri

  39. Are mussels able to distinguish underwater sounds? Assessment of the reactions of Mytilus galloprovincialis after exposure to lab-generated acoustic signals

    Article • Comparative Biochemistry and Physiology Part A Molecular & Integrative Physiology, November 2016, Elsevier

    Dr. Gaetano Cammilleri

  40. Monitoring of neonicotinoid pesticides in beekeeping

    Article • Natural Product Research, October 2016, Taylor & Francis

    Prof. Nicola Cicero, Dr. Gaetano Cammilleri

  41. Mercury accumulation in Mediterranean Fish and Cephalopods Species of Sicilian coasts: correlation between pollution and the presence of Anisakis parasites

    Article • Natural Product Research, September 2016, Taylor & Francis

    Prof. Nicola Cicero, Dr. Gaetano Cammilleri

  42. Fatty acids determination in Bronte pistachios by gas chromatographic method

    Article • Natural Product Research, June 2016, Taylor & Francis

    Prof. Nicola Cicero, Dr. Gaetano Cammilleri

  43. Validation of the TrichinEasy® digestion system for the detection of Anisakidae larvae in fish products

    Article • Acta Parasitologica, January 2016, De Gruyter

    Dr. Gaetano Cammilleri

  44. Hair Mercury Levels Detection in Fishermen from Sicily (Italy) by ICP-MS Method after Microwave-Assisted Digestion

    Article • Bioinorganic Chemistry and Applications, January 2016, Hindawi Publishing Corporation

    Dr. Gaetano Cammilleri

  45. Anisakid nematodes as possible markers to trace fish products

    Article • Italian Journal of Food Safety, March 2015, PAGEPress Publications

    Dr. Gaetano Cammilleri