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  1. Plasma Proteome Profiles of Stable CAD Patients Stratified According to Total Apo C-III Levels

    Article • PROTEOMICS - CLINICAL APPLICATIONS, August 2018, Wiley

    Dr Nicola Martinelli, Dr Fabio Gosetti

  2. Characterization of the Volatile and Nonvolatile Fractions of Heartwood Aqueous Extract from Pterocarpus marsupium and Evaluation of Its Cytotoxicity against Cancer Cell Lines

    Article • Planta Medica, April 2016, Thieme Publishing Group

    Dr Fabio Gosetti

  3. Contaminants in water: non-target UHPLC/MS analysis

    Article • Environmental Chemistry Letters, August 2015, Springer Science + Business Media

    Dr Fabio Gosetti

  4. Determination of eight polyphenols and pantothenic acid in extra-virgin olive oil samples by a simple, fast, high-throughput and sensitive ultra high performance liquid chromatography with tandem mass spectrometry method

    Article • Journal of Separation Science, August 2015, Wiley

    Dr Fabio Gosetti

  5. Organic Bases

    Article • June 2015, Taylor & Francis

    Dr Fabio Gosetti

  6. Identification of sulforhodamine B photodegradation products present in nonpermanent tattoos by micro liquid chromatography coupled with tandem high-resolution mass spectrometry

    Article • Analytical and Bioanalytical Chemistry, May 2015, Springer Science + Business Media

    Dr Fabio Gosetti

  7. Retrospective analysis for the identification of 4-aminocarminic acid photo-degradation products in beverages

    Article • Food Additives & Contaminants Part A, January 2015, Taylor & Francis

    Dr Fabio Gosetti

  8. Portable diffuse reflectance infrared Fourier transform (DRIFT) technique for the non-invasive identification of canvas ground: IR spectra reference collection

    Article • Analytical Methods, January 2015, Royal Society of Chemistry

    Dr Fabio Gosetti

  9. Non-target UHPLC/MS Analysis of Emerging Contaminants in Water

    Article • January 2015, Springer Science + Business Media

    Dr Fabio Gosetti

  10. Ultra-high-performance liquid chromatography/tandem high-resolution mass spectrometry analysis of sixteen red beverages containing carminic acid: Identification of degradation products by using principal component analysis/discriminant analysis

    Article • Food Chemistry, January 2015, Elsevier

    Dr Fabio Gosetti

  11. Chemical and Microbiological Characterization for PDO Labelling of Typical East Piedmont (Italy) Salami

    Article • Journal of Chemistry, January 2015, Hindawi Publishing Corporation

    Dr Fabio Gosetti

  12. Ultra-high performance liquid chromatography tandem high-resolution mass spectrometry study of tricyclazole photodegradation products in water

    Article • Environmental Science and Pollution Research, December 2014, Springer Science + Business Media

    Dr Fabio Gosetti

  13. Determination of Perfluorochemicals in Food and Drinking Water Samples Using UHPLC–MS Technique

    Article • February 2014, Taylor & Francis

    Dr Fabio Gosetti

  14. UHPLC Determination of Drugs of Abuse in Human Biological Matrices

    Article • August 2013, Wiley

    Dr Fabio Gosetti

  15. A traceability study on the Moscato wine chain

    Article • Food Chemistry, June 2013, Elsevier

    Dr Fabio Gosetti

  16. Ultra high performance liquid chromatography tandem mass spectrometry determination and profiling of prohibited steroids in human biological matrices. A review

    Article • Journal of Chromatography B, May 2013, Elsevier

    Dr Fabio Gosetti

  17. Non-target screening of Allura Red AC photodegradation products in a beverage through ultra high performance liquid chromatography coupled with hybrid triple quadrupole/linear ion trap mass spectrometry

    Article • Food Chemistry, January 2013, Elsevier

    Dr Fabio Gosetti

  18. Organic Bases

    Article • November 2012, Taylor & Francis

    Dr Fabio Gosetti

  19. Identification of photodegradation products of Allura Red AC (E129) in a beverage by ultra high performance liquid chromatography–quadrupole-time-of-flight mass spectrometry

    Article • Analytica Chimica Acta, October 2012, Elsevier

    Dr Fabio Gosetti

  20. Simultaneous determination of sixteen underivatized biogenic amines in human urine by HPLC-MS/MS

    Article • Analytical and Bioanalytical Chemistry, July 2012, Springer Science + Business Media

    Dr Fabio Gosetti

  21. Development of a technique based on multi-spectral imaging for monitoring the conservation of cultural heritage objects

    Article • Analytica Chimica Acta, November 2011, Elsevier

    Dr Fabio Gosetti

  22. Technique Based on LED Multispectral Imaging and Multivariate Analysis for Monitoring the Conservation State of the Dead Sea Scrolls

    Article • Analytical Chemistry, September 2011, American Chemical Society (ACS)

    Dr Fabio Gosetti

  23. Simultaneous determination of thirteen polycyclic aromatic hydrocarbons and twelve aldehydes in cooked food by an automated on-line solid phase extraction ultra high performance liquid chromatography tandem mass spectrometry

    Article • Journal of Chromatography A, September 2011, Elsevier

    Dr Fabio Gosetti

  24. Development of a classification and ranking method for the identification of possible biomarkers in two-dimensional gel-electrophoresis based on principal component analysis and variable selection procedures

    Article • Molecular BioSystems, January 2011, Royal Society of Chemistry

    Dr Fabio Gosetti

  25. Iterative Optimization of an ESI IT Mass Spectrometer Using Regular Simplex and a Multivariate Target Function Representing the S/N Ratio

    Article • Journal of the American Society for Mass Spectrometry, January 2011, Springer Science + Business Media

    Dr Fabio Gosetti

  26. Determination of perfluorochemicals in biological, environmental and food samples by an automated on-line solid phase extraction ultra high performance liquid chromatography tandem mass spectrometry method

    Article • Journal of Chromatography A, December 2010, Elsevier

    Dr Fabio Gosetti

  27. HPLC in Environmental Analysis

    Article • July 2010, Taylor & Francis

    Dr Fabio Gosetti

  28. Automated Online Solid Phase Extraction Ultra High Performance Liquid Chromatography Method Coupled with Tandem Mass Spectrometry for Determination of Forty-Two Therapeutic Drugs and Drugs of Abuse in Human Urine

    Article • Analytical Chemistry, July 2010, American Chemical Society (ACS)

    Dr Fabio Gosetti

  29. Signal suppression/enhancement in high-performance liquid chromatography tandem mass spectrometry

    Article • Journal of Chromatography A, June 2010, Elsevier

    Dr Fabio Gosetti

  30. A new on-line solid phase extraction high performance liquid chromatography tandem mass spectrometry method to study the sun light photodegradation of mono-chloroanilines in river water

    Article • Journal of Chromatography A, May 2010, Elsevier

    Dr Fabio Gosetti

  31. Oxidative degradation of 1,5-naphthalenedisulfonic acid in aqueous solutions by UV-photolysis in the absence and presence of H2O2

    Article • Chemosphere, March 2010, Elsevier

    Dr Fabio Gosetti

  32. Sun light degradation of 4-chloroaniline in waters and its effect on toxicity. A high performance liquid chromatography – Diode array – Tandem mass spectrometry study

    Article • Environmental Pollution, February 2010, Elsevier

    Dr Fabio Gosetti

  33. The principle of exhaustiveness versus the principle of parsimony: a new approach for the identification of biomarkers from proteomic spot volume datasets based on principal component analysis

    Article • Analytical and Bioanalytical Chemistry, January 2010, Springer Science + Business Media

    Dr Fabio Gosetti

  34. High-Performance Liquid Chromatography−Ultraviolet Detection Method for the Simultaneous Determination of Typical Biogenic Amines and Precursor Amino Acids. Applications in Food Chemistry

    Article • Journal of Agricultural and Food Chemistry, January 2010, American Chemical Society (ACS)

    Dr Fabio Gosetti

  35. USE OF ARBUSCULAR MYCORRHIZAL FUNGI AND BENEFICIAL SOIL BACTERIA TO IMPROVE YIELD AND QUALITY OF SAFFRON (CROCUS SATIVUS L.)

    Article • Acta Horticulturae, January 2010, International Society for Horticultural Science (ISHS)

    Dr Fabio Gosetti

  36. DNA damage in A549 cells exposed to different extracts of PM2.5 from industrial, urban and highway sites

    Article • Chemosphere, November 2009, Elsevier

    Dr Fabio Gosetti

  37. Evaluation of signal and noise and identification of a suitable target function in the tuning of an ESI ion trap mass spectrometer by multivariate pattern recognition tools

    Article • Journal of the American Society for Mass Spectrometry, October 2009, Springer Science + Business Media

    Dr Fabio Gosetti

  38. Oxidative degradation of 1,5-naphthalenedisulfonic acid in aqueous solutions by microwave irradiation in the presence of H2O2

    Article • Chemosphere, March 2009, Elsevier

    Dr Fabio Gosetti

  39. The use of clays to sequestrate organic pollutants. Leaching experiments

    Article • Chemosphere, December 2008, Elsevier

    Dr Fabio Gosetti

  40. Development of calibration models for quality control in the production of ethylene/propylene copolymers by FTIR spectroscopy, multivariate statistical tools, and artificial neural networks

    Article • Journal of Applied Polymer Science, September 2008, Wiley

    Dr Fabio Gosetti

  41. Genotoxic and oxidative damage related to PM 2.5 chemical fraction

    Article • August 2008, WITPRESS LTD.

    Dr Fabio Gosetti

  42. Hydrolytic and photoinduced degradation of tribenuron methyl studied by HPLC-DAD-MS/MS

    Article • Journal of the American Society for Mass Spectrometry, August 2008, Springer Science + Business Media

    Dr Fabio Gosetti

  43. Photodegradation of E110 and E122 dyes in a commercial aperitif

    Article • Journal of Chromatography A, August 2008, Elsevier

    Dr Fabio Gosetti

  44. A new hydrophilic interaction liquid chromatography tandem mass spectrometry method for the simultaneous determination of seven biogenic amines in cheese

    Article • Journal of Chromatography A, March 2008, Elsevier

    Dr Fabio Gosetti

  45. High performance liquid chromatography/tandem mass spectrometry determination of biogenic amines in typical Piedmont cheeses

    Article • Journal of Chromatography A, May 2007, Elsevier

    Dr Fabio Gosetti

  46. HPLC–MSn and GC–MS methods to study sunlight and UV-lamp degradations of 1-amino-5-naphthalene sulfonate

    Article • Chemosphere, May 2007, Elsevier

    Dr Fabio Gosetti

  47. Preservatives in Cosmetics. Regulatory Aspects and Analytical Methods

    Article • January 2007, Elsevier

    Dr Fabio Gosetti

  48. Sunlight induced degradation of E133 in a commercial beverage

    Article • Dyes and Pigments, January 2007, Elsevier

    Dr Fabio Gosetti

  49. Speciation of selenium in diet supplements by HPLC–MS/MS methods

    Article • Food Chemistry, January 2007, Elsevier

    Dr Fabio Gosetti

  50. HPLC-UV and HPLC-MSn multiresidue determination of amidosulfuron, azimsulfuron, nicosulfuron, rimsulfuron, thifensulfuron methyl, tribenuron methyl and azoxystrobin in surface waters

    Article • Analytica Chimica Acta, October 2006, Elsevier

    Dr Fabio Gosetti

  51. Sorption and Desorption Behavior of Chloroanilines and Chlorophenols on Montmorillonite and Kaolinite

    Article • Journal of Environmental Science and Health Part B, September 2006, Taylor & Francis

    Dr Fabio Gosetti

  52. Sorption of Pesticides on Kaolinite and Montmorillonite as a Function of Hydrophilicity

    Article • Journal of Environmental Science and Health Part B, July 2006, Taylor & Francis

    Dr Fabio Gosetti

  53. Statistical evaluation of recovery of 3,4-dichloroaniline in soil as function of particle size and analyte concentration

    Article • Talanta, November 2005, Elsevier

    Dr Fabio Gosetti

  54. HPLC-MS degradation study of E110 Sunset Yellow FCF in a commercial beverage

    Article • Journal of Chromatography A, October 2005, Elsevier

    Dr Fabio Gosetti

  55. Chemometrically Assisted Development of IP‐RP‐HPLC and Spectrophotometric Methods for the Identification and Determination of Synthetic Dyes in Commercial Soft Drinks

    Article • Journal of Liquid Chromatography &amp Related Technologies, March 2005, Taylor & Francis

    Dr Fabio Gosetti

  56. HPLC-MS to Investigate the Oxidative Destruction Pathway of Aromatic Sulfonate Wastes

    Article • Journal of Environmental Quality, January 2005, American Society of Agronomy

    Dr Fabio Gosetti

  57. Oxidative degradation of food dye E133 Brilliant Blue FCFLiquid chromatography–electrospray mass spectrometry identification of the degradation pathway

    Article • Journal of Chromatography A, October 2004, Elsevier

    Dr Fabio Gosetti

  58. Oxidative degradation of food dye E133 Brilliant Blue FCF

    Article • Journal of Chromatography A, October 2004, Elsevier

    Dr Fabio Gosetti