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  1. Monitoring of Biogenic Amines in Tilapia Flesh (Oreochromis niloticus) by a Simple and Rapid High-Performance Thin-Layer Chromatography Method

    Article • Journal of Aquatic Food Product Technology, December 2022, Taylor & Francis

    Dr DERGAL Nadir Boudjlal

  2. Monitoring of oxolinic acid residues in tilapia flesh (Oreochromis niloticus) using a microbiological screening technique and an LC-UV confirmatory method

    Article • Journal of Food Measurement & Characterization, November 2022, Springer Science + Business Media

    Dr DERGAL Nadir Boudjlal

  3. Identification of Potential Antimicrobial Compounds from a Marine Streptomyces sp. SM2.4 Strain (MH752437) Isolated from Rachgoun Island in

    Article • Current Bioactive Compounds, December 2021, Bentham Science Publishers

    BELYAGOUBI Larbi, Dr DERGAL Nadir Boudjlal

  4. Principal component analysis (PCA) in the morphostructure of male Kabylie donkeys (Equus asinus), Algeria

    Article • Veterinaria, January 2021, Veterinarski fakultet, Univerzitet u Sarajevu

    Dr DERGAL Nadir Boudjlal

  5. First Report on Tuberculosis Based on Slaughterhouse Data in Bejaia Province, Algeria: A Retrospective 10-Year Survey

    Article • Kocatepe Veterinary Journal, April 2020, Kocatepe Veteriner Dergisi

    Dr DERGAL Nadir Boudjlal

  6. Monitoring of 17α-methyltestosterone residues in tilapia’s (Oreochromis niloticus) flesh and experimental water after its sex reversal

    Article • International Journal of Biosciences (IJB), December 2016, International Journal of Biosciences

    Dr DERGAL Nadir Boudjlal

  7. Microbial, biochemical and sensorial quality assessment of Algerian farmed tilapia (Oreochromis niloticus) stored at 4 and 30C

    Article • African Journal of Food Science, December 2013, Academic Journals

    Dr DERGAL Nadir Boudjlal