All Stories

  1. Opinions of veterinarians in Turkey on aggression levels of various dog breeds and breed-specific legislation
  2. Carcass Characteristics and Meat Quality of Karacabey Merino lambs Reared under Triticale and Oat Pastures Compared with Stall-Fed Lambs
  3. Effect of Feeding System, Birth Type and Gender on Carcass and Meat Quality of Karacabey Merino Lambs
  4. Evaluation of pasture-based vs. concentrate-based lamb production systems regarding growth performance, wool cortisol concentration, meat quality and microbiological properties
  5. Effects of certain risk factors on presence and severity of carcass bruising in cattle: A study in Turkey
  6. Personality Effect on Individuals’ Dog Breed Choices: The Case of Turkish Dog Keepers
  7. Comparison of Nonlinear Growth Models to Estimate Growth Curves in Kivircik Sheep under a Semi-Intensive Production System
  8. The effect of pimobendan and enalapril use on blood serum trace element levels in dogs with myxomatous mitral valve disease
  9. Allometric growth of non-carcass components and hind limb tissue composition in Saanen goat kids reared under natural and artificial systems
  10. Relationship between transport-induced stress and the expression levels of some genes in the peroxisome proliferator-activated receptor (PPAR) signaling pathway in Kivircik lambs
  11. Effect of lairage duration on cattle behaviors and stockperson actions in the slaughter corridor in Simmental and Swiss Brown breeds
  12. The effects of accustoming to handling during the finishing period and weaning status on stress responses to transport, and carcass and meat quality in Kivircik lambs
  13. Effects of certain environmental factors on growth performances of Kivircik lambs
  14. The Effect of Physically Effective Neutral Detergent Fiber on Milk Composition and Milk Yield
  15. Effect of slaughter weight on slaughtering and carcass characteristics in lambs from thin-tailed Kivircik and fat-tailed Kangal Akkaraman breeds
  16. Investigating burnout levels and its determinants among the veterinary medicine students: The case of Istanbul University
  17. Slaughter and carcass characteristics of Kivircik lambs in different rearing seasons
  18. The effects of season and chick sex on certain performance parameters in commercial turkey farms in the Aegean Region
  19. Haematological stress parameters and behavioural characteristics of dairy type goat kids compared to indigenous breeds during an intensive fattening programme
  20. Influence of social rank on certain stress response variables and behavioral characteristics of adult rams
  21. Prediction of carcass composition of lambs by joint dissection and carcass traits
  22. Influence of Diet Type on Oral Health of Dogs
  23. The Effect of Production System and Finish Weight on Carcass and Meat Quality of Kivircik Lambs
  24. Effects of stocking density on stress responses and meat quality characteristics of lambs transported for 45 minutes or 3 hours
  25. Effect of lairage time after 2 h transport on stress parameters and meat quality characteristics in Kivircik ewe lambs
  26. Carcass and Meat Quality of Male and Female Water Buffaloes Finished Under an Intensive Production System
  27. Carcass and meat quality characteristics of lambs reared in different seasons
  28. Carcass and meat quality of Gokceada Goat kids reared under extensive and semi-intensive production systems
  29. Effects of different lairage times after long distance transportation on carcass and meat quality characteristics of Hungarian Simmental bulls
  30. Slaughter characteristics, carcass quality and fatty acid composition of lambs under four different production systems
  31. Effects of ram presence during synchronization period and previous experience on certain estrus parameters and sexual behaviors in Kıvırcık ewes
  32. The effects of barley/triticale silage on performance, carcass characteristics, and meat quality of lambs
  33. The effects of propofol and a diazepam/alfentanil combination in dogs aged 10 years and above on heart rate, respiratory rate, pulse oximetry data, intraocular pressure, and body temperature
  34. Comparison of broiler meat quality when fed diets supplemented with neutralized sunflower soapstock or soybean oil
  35. Effects of suckling length (45, 75 and 120 d) and rearing type on cortisol level, carcass and meat quality characteristics in Kivircik lambs
  36. Effect of pre-slaughter management regarding transportation and time in lairage on certain stress parameters, carcass and meat quality characteristics in Kivircik lambs
  37. Effect of production system on carcass measurements and meat quality of Kivircik lambs
  38. Carcass measurements and meat quality characteristics of dairy suckling kids compared to an indigenous genotype
  39. Prediction of Gestational Week in Kivircik Ewes Using Fetal Ultrasound Measurements
  40. Effects of crossbreeding indigenous Hair Goat with Saanen on carcass measurements and meat quality of kids under an intensive production system
  41. Carcass measurements and meat quality of Turkish Merino, Ramlic, Kivircik, Chios and Imroz lambs raised under an intensive production system
  42. Carcass traits of improved and indigenous lamb breeds of North-Western Turkey under an intensive production system
  43. Follicular and steroid hormone changes in Arabian mares in the postpartum period
  44. Effects of parity and litter size on maternal behaviour in Kivircik ewes
  45. The Effect of Lameness on Milk Yield in Dairy Cows
  46. Phenotypic and genetic parameter estimates for racing traits of Arabian horses in Turkey
  47. Genetic parameter estimates for lamb growth traits and greasy fleece weight at first shearing in Turkish Merino sheep
  48. The production characteristics of the indigenous Imroz and Kivircik sheep breeds in Turkey