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  1. Rhanterium suaveolens, Vitamin E and C Pretreatment Prevents Valproic Acid Induced Renal Oxidant Damage
  2. Chemical Constituents, Antioxidant, Anticholinesterase and Antiproliferative Effects of Algerian Pistacia atlantica Desf. Extracts
  3. Sodium Valproate Affect Brain Antioxidant/Oxidant Status in Mice: Ameliorative Effect of Vitamin E and Chrysanthemum fontanesii Extract
  4. Polyphenolic content and bioactivities of Crataegus oxyacantha L. (Rosaceae)
  5. Hepatoprotective Effects of Algerian Crataegus oxyacantha Leaves
  6. Chemical constituents, in vitro antioxidant and antimicrobial properties of ethyl acetate extract obtained from Cytisus triflorus l’Her
  7. Alcohol Induced Hepato Cardiotoxicity and Oxidative Damage in Rats: The Protective Effect of n-butanol Extract of Green Tea (Camellia sinensis (L.) Kuntze)
  8. Protective role of Limonium bonduelli extract against non-enzymatic peroxidation in brain and testes induced by iron in vitro.
  9. Impact of Chrysanthemum fontanesii extract on sodium valproate mediated oxidative damage in mice kidney
  10. On-line screening and identification of antioxidant phenolic compounds of Saccocalyx satureioides Coss. et Dur
  11. In vitro antioxidant activities of different extracts from Chrysanthemum fontaniisi and Rhantherium suaveolens
  12. The protective effect of Chrysanthemum fantanesii extract, vitamin E and C on sodium valproate-induced embryotoxicity in pregnant mice
  13. In vivo and in vitro study of the immunomodulatory activities of different extracts from Paronychia argentea L plant