All Stories

  1. Nutritionally Important Pro-Health Active Ingredients and Antioxidant Properties of Fruits and Fruit Juice of Selected Biennial Fruiting Rubus idaeus L. Cultivars
  2. A comparative view of the level of agricultural sustainability – The case of European Union member states
  3. Corn-Based Gluten-Free Snacks Supplemented with Various Dried Fruits: Characteristics of Physical Properties and Effect of Variables
  4. Rushes as a phytoindicator of a lake’s surrounding land use
  5. Efficiency of Filters Filled with Rockfos for Phosphorus Removal from Domestic Sewage
  6. Active Protection of Endangered Species of Peat Bog Flora (Drosera intermedia, D. anglica) in the Łęczna-Włodawa Lake District
  7. Effect of Adjuvant, Concentration and Water Type on the Droplet Size Characteristics in Agricultural Nozzles
  8. Horses’ Response to a Novel Diet: Different Herbs Added to Dry, Wet or Wet-Sweetened Oats
  9. The Effect of Adjuvant Concentration on Changes of Spray Characteristics and Spraying Parameters for Selected Types of Nozzles
  10. The Competitiveness of Agriculture in EU Member States According to the Competitiveness Pyramid Model
  11. Behavioural and Physiological Changes in a Herd of Arabian Mares after the Separation of Individuals Differently Ranked within the Dominance Hierarchy
  12. Long-Term Changes in Floristic Diversity as an Effect of Transforming the Lake into a Retention Reservoir
  13. Subcutaneous Bupivacaine Infiltration Is Not Effective to Support Control of Postoperative Pain in Paediatric Patients Undergoing Spinal Surgery
  14. Horse Preferences for Insolation, Shade or Mist Curtain in the Paddock under Heat Conditions: Cardiac and Behavioural Response Analysis
  15. Exploratory Behaviours of Primitive Horses Based on Konik: A Preliminary Study
  16. The difference in the locomotor activity of horses during solitary and paired release
  17. Agricultural Competitive Potential and Competitive Position in the International Trade of Agricultural and Food Products in the European Union
  18. Competitiveness of Agriculture in New Member States of the European Union
  19. Galinsoga parviflora Response to Different Application Rates of the Herbicide Chwastox Turbo 340 SL in Spring Barley
  20. Phenomenon of Macrophyte Differentiation in a Small Lake
  21. Evaluation of the Weed Infestation, Grain Health, and Productivity Parameters of Two Spelt Wheat Cultivars Depending on Crop Protection Intensification and Seeding Densities
  22. Factors Influencing Helophyte Distribution in Lakes (Eastern Poland)
  23. Share of rushes in water uptake in shallow lakes in eastern Poland
  24. Assessment of Sustainability in Agriculture of the European Union Countries
  25. Differentiation in the production potential and efficiency of farms in the member states of the European Union
  26. Adapting Hellwig’s method for selecting concomitant variables under a certain growth curve model
  27. Estimating economic and production losses in relation to locomotion score in primiparous Polish Holstein-Friesian cows
  28. Coat cover hair density is a symptom of primitive horse adaptation to the environment
  29. A new multi-criteria method for the ecological assessment of lakes: a case study from the Transboundary Biosphere Reserve ‘West Polesie’ (Poland)
  30. Floristic diversity of midforest lakes (Sobibór Landscape Park, Poland)
  31. Przestrzenne zróżnicowanie potencjału produkcyjnego rolnictwa w Polsce