All Stories

  1. Antimicrobial and antitumor activities of an alginate-based membrane loaded with bismuth nanoparticles and cetylpyridinium chloride
  2. Nutraceuticals and Their Contribution to Preventing Noncommunicable Diseases
  3. Immunomodulatory Effects of Allium sativum L. and its Constituents against Viral Infections and Metabolic Diseases
  4. RESEARCH WITH DIFFERENT MICROORGANISMS
  5. In Vitro Antimicrobial Activity and Downregulation of Virulence Gene Expression on Helicobacter pylori by Reuterin
  6. A Reliable and Reproducible Model for Assessing the Effect of Different Concentrations of α-Solanine on Rat Bone Marrow Mesenchymal Stem Cells
  7. Antimicrobial Activity of a Cationic Guanidine Compound against Two Pathogenic Oral Bacteria
  8. Subchronic Infection of Porphyromonas gingivalis and Tannerella forsythia Stimulates an Immune Response but Not Arthritis in Experimental Murine Model
  9. Antimicrobial Effect of Lactobacillus reuteri on Cariogenic Bacteria Streptococcus gordonii, Streptococcus mutans, and Periodontal Diseases Actinomyces naeslundii and Tannerella forsythia
  10. An air-lift biofilm reactor for the production of γ-decalactones by Yarrowia lipolytica
  11. Production of 3-hydroxy-γ-decalactone, the precursor of two decenolides with flavouring properties, by the yeast Yarrowia lipolytica
  12. Effect of acyl-CoA oxidase activity on the accumulation of γ-decalactone by the yeastYarrowia lipolytica: A factorial approach
  13. Use of a Doehlert factorial design to investigate the effects of pH and aeration on the accumulation of lactones by Yarrowia lipolytica
  14. Decalactone Production by Yarrowia lipolytica under increased O2 Transfer Rates
  15. Genetic engineering of the β-oxidation pathway in the yeast Yarrowia lipolytica to increase the production of aroma compounds